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Easter Menu 2022

Astoria Hotel
30.03.2022
0

Christmas with whoever you want, Easter with us!

In spring, everything starts up again, the flowers bloom and perfume the air, the countryside is reborn and brings with it many seasonal delicacies. Just like the famous White Asparagus of Bassano!

The Easter holidays are the perfect opportunity to visit Bassano del Grappa and its beauties in spring and to taste the typical delicacies of this season.

We have prepared a menu, all to be enjoyed, which you can find at the B38 restaurant.

 

Here is the Easter menu:

 

Entrèe

Asparagus B38

Starter

Beef carpaccio with spring tart and malga fondue

First course

Risotto with white Bassano asparagus and pink pepper

Guinea fowl Cannelloni on nettle soup

Second course

Lamb chops in panure of fine herbs, dark potatoes and silene timbale

Dessert

Easter egg

Water, coffee and wines in combination

56 euros per person
To book you Easter table at the B38 Restaurant call us at 0424524988
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